First of all – happy Mother’s Day to all the wonderful mommas out there! To my mom, even though we argue a lot, I love you and appreciate everything you do for me 💖 Okay, so this recipe was originally supposed to be vegan and made with coconut milk BUT my coconut milk seized up… Continue reading Chocolate + Berry Mousse Bars (Gluten-free!)
So there’s only one day left of my spring break, which I’m kind of bummed about, but I also tested out a ton of new recipes for you guys over the break that I’m excited to share (these brownies being one of them)! I always struggle with vegan baking, but that’s almost the most fun… Continue reading Vegan Brownies!
If you have no idea what this is, you might think that this is a recipe for dog food. But, quite the contrary, it is just about the most delicious sweet and crunchy snack known to mankind! The only problem is, after scouring the internet, every recipe I found had loads of powdered sugar. Even… Continue reading HEALTHY Puppy Chow (Only 4 ingredients!)
Happy Friday! Who’s ready for the weekend?! This week has been so crazy for me, lots of fun things annnnnd not so fun things. On Halloween I went to see Troye Sivan with my two friends and it was SO FUN! I’ve been listening to Blue Neighborhood nonstop this week because hearing it live rekindled… Continue reading Banana Bread Breakfast Bars
So, I know a lot of people are really into Halloween. And, I’ll admit, I think it’s pretty fun when you’re a kid and the school day consists of a Halloween party, and then you go home to get free candy all night until you crash from a sugar high. I mean that’s LIVING THE… Continue reading “Grown Up” Candy Bars
Hey everyone! I hope your week is starting off great 🙂 This past weekend was such an exciting time! On Saturday, I got to watch my dad run his second 5k and beat his previous time. Then, Sunday, I finished my first half marathon and ran it in less than 2 hours! (My official time… Continue reading Vegan Pumpkin Spice Truffles
October is here and with it; the necessity to eat as much pumpkin spiced foods as possible. Unless that’s not your thing, but, like, how? Obviously, the first pumpkin recipe of the season couldn’t be just pumpkin spice, because then I would be feeling a bit too #basic – so I added some dark chocolate chips… Continue reading Chocolate Chip Pumpkin Bread